BRUNCH
Chicken Fried Steak
House made seitan steak, breaded fried and smothered in our delicious
country gravy.
Served with fresh herb roasted potatoes and choice of toast.
9.10
Skits 'n' Gravy
Our very own vegan biscuits covered with country gravy. Served
with fresh herb roasted potatoes and fruit.
7.73
Add sausage - 1.82
Hogthrob's Breakfast Sandwich
House made vegan sunny side up egg with provolone (or vegan mozzarella)
with your choice of Happy 'ham' or 'sausage' on a toasted English muffin.
Served with fresh herb roasted potatoes and fruit.
7.73
Or piggy up and get a double decker - 9.10
Vegan Eggs Benedict
A toasted English muffin with vegan herbed cream cheese spread topped with Happy 'ham', fresh baby spinach leaves, sliced tomato and vegan sunny side up tofu eggs. Slathered with our own house made hollandaise sauce.
9.10
SANDWICHES
During brunch all sandwiches are served with your choice of herb roasted potatoes, house salad or chips and salsa.
Lowell
Vegan 'ham', green chiles, cheddar, baby greens, roma tomato
and chipotle aioli on a toasted whole wheat hoagie bun.
9.77
Darth Ruben
Roasted tomato Field Roast, Ementhaler Swiss cheese, sauerkraut
and remoulade toasted on marbled rye. Served with your choice of fresh
herb roasted potatoes, or chips and salsa.
9.77
Picard
Lentil-sage Field Roast, roasted red onions, fresh mozzarella, creamy roasted garlic spread, toasted on a ciabatta bun and served with a homemade vegan au jus. (Vegan tofutti cream cheese available)
9.77
Tycho
Garlic roasted Portobello mushroom cap, grilled red onions, mozzarella cheese and baby field greens. Finished with roasted roma tomato aioli on a toasted ciabatta.
9.77
Baron
Vegan 'ham' marinated in a tangy BBQ sauce, sharp cheddar, sliced tomatoes and baby field greens served on toasted ciabatta.
9.77
The Enterprise
GLC's own vegan burger patty, Dijon-mayo spread, grilled onions, lettuce, tomato and your choice of cheese, served on a toasted onion bun and a pickle spear.
9.77
Capt. Nemo
GLC's own vegan tuna salad and provolone cheese, roasted on a whole wheat hoagie with romaine lettuce and fresh tomatoes. Served with a pickle spear.
9.77
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Sides & Light Plates
Sausage - 3
Toast or English Muffin - 2.5
Biscuit - 3
Fresh herb potatoes - 3
Fruit - 3.5
Side gravy - 1
Beverages
Coke, Sprite, Diet Coke, Iced Tea, Coffee - 1.5
Hot tea, Juices, Energy drink - 2
Crater Lake Root Beer - 3
GLC BOOZY TREATS - 9
Bloody Mary Bar!
Create your own fantastic hangover cure. We provide the Absolute
vodka and V8 tomato juice and you choose all the fixins to make the perfect
bloody. - 8
Clock Work Orange Martini
"Viddy well brothers, viddy well."
Stoli Oranj vodka with muddled oranges and a dash of Cassis.
Cranberry Crush
Stoli Cranberry vodka muddle oranges and cranberry juice topped
off with a splash of bar gingerale.
Blueberry Mint Lemonade
Blueberry Vodka, muddled lemon, and fresh mint
Lemon Meringue Martini
Absolut citron vodka, vanilla simple syrup, lemonade and a splash
of soy.
Mint Julep
Way too much Makers Mark Bourbon, fresh mint, and a touch of
sugar. This could be habit forming!
Caipirinha
South American Limeade of DOOM!!!
Cachaca, a handful of muddled lime, sugar in the raw and a splash of soda.
Draught Beer Pints
Subject to change at any second
Pabst Blue Ribbon
Widmer Droptop Amber
Manny's Pale Ale
Stella Artois
Hoegaarden
Chopper
Ninkasi Total Domination IPA
Maritime IPA
9LB Porter
New Belgium Seasonal
Guinness Stout
Rogue Dead Guy Ale
Strongbow Cider
Monthly Rotator (ask server)
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